Description
Explores hospitality and tourism from a business context. Focus is on the forces and trends shaping the tourism industry, including the role of travel agents, important transportation modes, use of technology and communication systems, accommodation types, destinations and attractions management, food and beverage operations, and the diversity of this international industry.
Publisher: Pearson (2018)
Author: Cook, R. A., Hsu, C. H. C., & Taylor, L. L.
ISBN: 9780134484488
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